Our Sauvignon Blanc has tropical fruit, floral aroma, netarine, crisp apple, grapefruit characters. Grapes are hand harvested from an organic vineyard in Alisos Canyon, Santa Barbara County. (24 cases produced)
As we sell each bottle of our 22 Sauvignon Blanc, we donate 60% of the proceeds to the Teddy Bear Cancer Foundation to help remind the world that childhood cancer is an issue due to enviornmental, genetics and stressors in our lives that carries on to our children. Lets help the cause so thatTBCF can help families in need of emotional and financial support.
"In effort to support education for cancer awareness, Millesime Cellars donates wines with labels that paint the stories of cancer survivors so they too can share their experiences with a creative expression on every bottle. Winemaker and Cancer Survivor Brittany Rice is invested in spreading the word of cancer awareness from “Farm to Plate & Wine to Bottle”. Join her in a collaboration to build awareness for future generations by sponsoring a wine barrel for Teddy Bear Cancer" Foundation. www.teddybearcancerfoundation.org
- Winemaker/ Private Chef Brittany Rice
www.rustikchef